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Australian Drinking Water Guidelines
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Part 2: Description of Water Quality
Chapter 5: Microbial Quality of Drinking Water (Updated 2022)
Last updated
3 months ago
5.1 Introduction
5.2 Microorganisms in drinking water
5.3 Assessing microbial risk
5.4 Enteric pathogens
5.5 Opportunistic pathogens
5.6 Cyanobacteria
5.7 Nuisance organisms
5.8 References