🚰
Australian Drinking Water Guidelines
Ctrlk
Go to NHMRC's website
  • Australian Drinking Water Guidelines
  • Copyright
  • Table of updates
  • Contents
  • Figures
  • Tables
  • Boxes
  • Introduction
  • Part 1: Management of Drinking Water Quality
  • Part 2: Description of Water Quality
  • Part 3: Monitoring
  • Part 4: Information sheets
    • 1. Disinfection
      • 1.1: Introduction to water treatment
      • 1.2: Overview of disinfection
      • 1.3: Disinfection with chlorine
      • 1.4: Chloramines
      • 1.5: Disinfection with chlorine dioxide
      • 1.6: Disinfection with ozone
      • 1.7: Disinfection with ultraviolet light
      • 1.8: Other disinfectants
    • 2. Sampling
    • 3. Statistics
    • 4. Leaching
  • Part 5: Fact sheets
  • Appendices
  • Glossary
Powered by GitBook
Page cover
On this page
  1. Part 4: Information sheets

1. Disinfection

1.1: Introduction to water treatment1.2: Overview of disinfection1.3: Disinfection with chlorine1.4: Chloramines1.5: Disinfection with chlorine dioxide1.6: Disinfection with ozone1.7: Disinfection with ultraviolet light1.8: Other disinfectants
PreviousPart 4: Information sheetsNext1.1: Introduction to water treatment
LogoLogo

Australian Drinking Water Guidelines 6 2011, v3.9

  • Go back to NHMRC website