A3.13 References

Allard A and Vantarakis A (2017). Adenoviruses. Global Water Pathogens Project. Rose JB and Jiménez-Cisneros B (eds). East Lansing, MI, Michigan State University, UNESCO. Part 3.

Australian Bureau of Statistics, Australian Health Survey 2012. Australian Government, Canberra. Available at: https://www.abs.gov.au/

Boarato-David E, Guimaraes S, Caccio S (2017). Giardia duodenalis. Global Water Pathogens Project. Rose JB and Jiminez-Cisneros B (eds). East Lansing, MI, Michigan State University, UNESCO. Part 3.

Cunliffe D (2009). The safe use of recycled water. Microbiology Australia, 30(1): 27-29.

da Silva M, Victoria M, Miagostovich M (2016). Rotavirus and Astroviruses. In: J.B. Rose and B. Jiménez-Cisneros, (eds) Water and Sanitation for the 21st Century: Health and Microbiological Aspects of Excreta and Wastewater Management (Global Water Pathogen Project). (J.S Meschke, and R. Girones (eds), Part 3: Specific Excreted Pathogens: Environmental and Epidemiology Aspects - Section 1: Viruses), Michigan State University, E. Lansing, MI, UNESCO.

Dale K, Kirk M, Sinlcair M, Hall R, Leder K (2010). Reported waterborne outbreaks of gastrointestinal disease in Australia are predominantly associated with recreational exposure. Australian and New Zealand journal of public health 34(5): 527-530.

Deere D, Petterson S, Roser D, Ryan U, Monis P, O’Connor N, White P, Sinclair M, Canning A (2014). Treatment requirements for Australian source waters to meet health-based targets. Water Research Australia.

Deere D and Khan S (2016). Milestone Report: National Validation Framework for Water Treatment Technologies: Collation and Analysis of Source Water Pathogen Monitoring Data. Australian Water Recycling Centre of excellence.

Gibney KB, O’Toole J, Sinclair M, Leder K (2014). Disease burden of selected gastrointestinal pathogens in Australia, 2010. International Journal of Infectious Diseases. 28: 176-185.

Haas CN (1983). Estimation of risk due to low doses of microorganisms: a comparison of alternative methodologies. American Journal of Epidemiology 118(4): 573-582.

Haas CN, Rose JB, Gerba C, Regli S (1993). Risk assessment of virus in drinking water. Risk Analysis 13: 545-552.

Katayama H and Vinjé J (2017). Norovirus and other Calicivirus. In: J.B. Rose and B. Jiménez-Cisneros, (eds) Water and Sanitation for the 21st Century: Health and Microbiological Aspects of Excreta and Wastewater Management (Global Water Pathogen Project). (J.S Meschke, and R. Girones (eds), Part 3: Specific Excreted Pathogens: Environmental and Epidemiology Aspects - Section 1: Viruses), Michigan State University, E. Lansing, MI, UNESCO.

Leder K, Sinclair M, Stevenson C, Vos T, Hall R, Gibney K, Dale K, O’ Toole J, Birkenstock T (2012). Establishing Australian Health Based Targets for Microbial Water Quality (WQRA Project Number: 1004/09).

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Mons M, Van der Wielen J, Blokker E, Sinclair M, Hulshof K, Dangendorf F, Hunder P, Medema G (2007). Estimation of the consumption of cold tap water for microbiological risk assessment: an overview of studies and statistical analysis of data. Journal of Water and Health 5(S1): 151-170.

NRMMC (National Resource Management Ministerial Council), EPHC (Environment Protection and Heritage Council) and AHMC (Australian Health Ministers’ Conference) (2006). Australian Guidelines for Water Recycling: Managing health and environmental risks (Phase 1). Note that this publication is under revision by the Environmental Health Standing Committee (enHealth).

NRMMC (National Resource Management Ministerial Council), EPHC (Environment Protection and Heritage Council) and NHMRC (National Health and Medical Research Council) (2008). Australian Guidelines for Water Recycling: Augmentation of Drinking Water Supplies (Phase 2). Australian Government, Canberra.

Petterson S and Deere D (2013). Characterising the concentration of Cryptosporidium in Australian surface waters for setting health-based target for drinking water treatment. WRA Project 1036-10.

Petterson S, Roser D, Deere D (2015). Characterizing the concentration of Cryptosporidium in Australian surface waters for setting health-based targets for drinking water treatment. Journal of Water and Health 13(3): 879-896.

Pitkanen T and Hanninen M-L (2017). Members of the family Campylobacteraceae: Campylobacter jejuni, Campylobacter coli. J.B. Rose and B. Jiménez-Cisneros, (eds) Water and Sanitation for the 21st Century: Health and Microbiological Aspects of Excreta and Wastewater Management (Global Water Pathogen Project). A. Pruden, N. Ashbolt and J. Miller (eds), Part 3: Specific Excreted Pathogens: Environmental and Epidemiology Aspects - Section 2: Bacteria, Michigan State University, E. Lansing, MI, UNESCO.

Regli S, Rose JB, Haas CN, Gerba CP (1991). Modeling the risk from Giardia and viruses in drinking water. Journal of American Water Works Association, 83(11): 76-84.

Robertson B, Forbes A, Sinclair M, Black J, Veitch M, Pilotto L, Kirk M, Fairley CK (2000a). How well does a telephone questionnaire measure drinking water intake? Australian and New Zealand Journal of Public Health 24(6): 619-622.

Robertson B, Sinclair M, Forbes A, Kirk M, Fairley CK (2000b). The effect of an introductory letter on participation rates using telephone recruitment. Australian and New Zealand Journal of Public Health 24(5): 552-552.

Rochelle PA, Marshall MM, Mead JR, Johnson AM, Korich DG, Rosen JS, De Leon R (2002). Comparison of In Vitro Cell Culture and a Mouse Assay for Measuring Infectivity of Cryptosporidium parvum. Applied and Environmental Microbiology. 68:809–3817.

Salomon JA, Haagsma JA, Davis A, de Noordhout CM, Polinder S, Havelaar AH, Cassini A, Devleesschauwer B, Kretzschmar M, Speybroeck N, Murray CJL, Vos T (2015). Disability weights for the Global Burden of Disease 2013 study. The Lancet Global Health, 3(11), e712-e723.

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Slifko TR, Huffman DE, Rose JB (1999). A most-probable-number assay for enumeration of infectious Cryptosporidium parvum oocysts. Applied and Environmental Microbiology. 65:3936–3941.

Slifko TR, Friedman D, Rose JB, Jakubowski W (1997). An in vitro method for detecting infectious Cryptosporidium oocysts with cell culture. Applied and Environmental Microbiology. 63:3669–3675.

Slifko TR, Friedman DE, Rose JB (1998). Comparison of 4 Cryptosporidium parvum viability assays: DAPI/PI, excystation, cell culture, and animal infectivity. In Proceedings of the American Water Works Association Water Quality Technology Conference. American Water Works Association, Denver, Colorado.

Swaffer B, Abbott H, King B, van der Linden L, Monis P (2018). Understanding human infectious Cryptosporidium risk in drinking water supply catchments. Water Research, 138, 282-292.

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United States Environmental Protection Agency (USEPA) (2006). National Primary Drinking Water Regulations: Long Term 2 Enhanced Surface Water Treatment Rule; Final Rule. Federal Register, 71:3:653, 5 January 2006. Washington DC, United States of America.

van den Akker B, Trinh T, Coleman H, Stuetz R, Le-Clech P, Drewes JE, Khan S (2012). Validation of a full-scale membrane bioreactor for water recycling: characterising process variability. Ozwater 2012, Sydney, Australia.

Walker E, Canning A, Angles M, Ball A, Stevens M, Ryan G, Liston C, Deere D (2015) Semi Quantitative Assessment of Microbial Source Risk. Australian Experience from Pilots of Implementing a Health Based Target for Microbial Water Quality, Occasional Paper, Water Research Australia.

Water Services Association of Australia (WSAA) (2015). Manual for the application of health-based targets for drinking water safety. Water Services Association of Australia, ISBN 1 920760 68 7.

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World Health Organization (WHO) (2016). Quantitative Microbial Risk Assessment for Water Safety Management. Geneva, World Health Organization.

World Health Organization (WHO) (2017). Guidelines for drinking-water quality, fourth edition incorporating the first addendum, World Health Organization, Geneva, Switzerland.

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